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716 Jerky

Meats that know no boundaries. We don’t just make jerky, we create experiences. Flavors have limitless creativity, and this has allowed us to offer something for everyone. Our jerky was built on the belief that food should be special, and we carry that belief into everything we do.

The Jerky


All beef used is premium top of the round.

Please keep refrigerated and sealed after opening. To maintain the best quality possible, we do not use preservatives. If not kept sealed and refrigerated after opening, meat can spoil.

Please keep out of extreme temperatures and direct sunlight.

For the best experience possible, consume within 5 days of opening.

Every bag is made to order and takes 3-5 days to perfect.

Each bag is approximately 6oz.


Know what you want? Place your order here!


The Flavors:

Bourbon BBQ:

This is your classic old fashion flavor combination of bourbon mixed with BBQ spices creating a smooth combination for a timeless flavor.

Cajun: *

This is a rustic seasoning that blends smoky, sweet, and spicy along with some freshness all in one bite. A distinct flavor that is sure to please.

Caribbean Jerk: *

A mix of island spices that gives you a sweet, savory spice filled punch. These flavors pop on contact so be ready!

Chipotle Mango: **


The name says it all! Mango up front with a fiery finish. The sweet mango tames down the heat so don’t expect this one to be too hot.

Garlic & Cracked Pepper:

One of our best sellers. this one is full of flavor. The perfect balance of fresh cracked pepper with a hint of garlic makes this one a favorite for anyone.

Hawaiian:

A Hawaiian inspired blend of spices, with fresh pineapple juice gives this a sweet sticky finish that has you going back for more.

Hickory:

One of the most popular woods used to smoke meat, this seasoning captures that woody, earthy flavor you would get from a 12 hour smoke.

Hot as Hell: *****

The hottest peppers we can harvest are dried and powdered. These include, but are not limited to, Ghost peppers, Trinidad Scorpion peppers, and Carolina Reapers just to name a few. Eat at your own risk. Gloves are encouraged and thorough hand washing is encouraged after eating.

Hot Honey: ***

Sweet and sticky honey balanced with siracha give this one a surprising kick at the end. The glaze coating on every piece is sure to please.

Hot Sweet & Spicy: **

A mix of our sweet and spicy with an uptick of dried red peppers. This is for those who like to add a little heat in their life.

Hunters Blend: *

This blend features a mix of Garlic & Cracked Pepper and Hickory, which provides little tingle of pepper at the end providing the subtle spiced finish.

Inferno:****

Jalapenos, Habaneros, Chipotle and Cayenne peppers will give you a blaze of heat with all of the pepper flavors pushing their way through the heat. This is sure to leave an impression.

Jalapeño: **

Classic jalapeño flavor throughout. No surprises on this one, just bold jalapeño flavor with some heat on each bite.

Maple Bacon:

Breakfast of champions. This combination of sweet maple syrup and smoky bacon aroma with our tender jerky is the perfect breakfast substitute.

Sweet & Spicy:

Sweet notes of brown sugar married with a light spice makes this flavor appealing to all palates.

Sweet Hardwood:

A smoky sweet flavor that provides depth on every bite. This one hits all the notes. 

Teriyaki:

This is your classic sweet and tangy marinade that delivers a hint of soy and sweetness.

Western:

A zesty blend of spices that gives you a little taste of the old west. There is a hint of campfire smokiness which pairs well with the blend of the south west.

HEAT INDEX:

* Mild Heat
** Medium Heat
*** Hot
**** Very Hot
***** Dangerously Hot


Ready to order yet?!


Our Story

Welcome to 716 Jerky – Meet the Owner

I started making jerky over 10 years ago for family and friends as a side hobby when I just finished school. As any broke college kid, I tried to find ways to cut expenses but still eat a healthy snack. My personal favorite would be grabbing a bag of beef jerky while getting gas, but that was quickly becoming expensive, so I looked into making my own. As I started doing so, I was sharing it with family and friends.


Soon, word began to spread and everyone I knew wanted to try some. I started mixing more flavors, seasonings, and marinades, trying to perfect every flavor. While one of my long-time friends was picking up some jerky, he mentioned that we should turn this into a business instead of just a hobby. I laughed it off, but the wheels were spinning and two weeks later, 716 Jerky was born. What turned into a hobby of just selling to friends and family has spread into a business I would have never imagined. 716 Jerky has been sold and shipped to over 30 states, which to me is mind blowing. I can’t thank all of my family, friends, and people who have supported me through the years enough. To all of our customers, thank you! My promise to you is that we will provide quality and consistency in every bag.

Where’s Your Meat?!

Email us a picture of where your enjoying your 716 Jerky and you just might see it here!

Monday
9:00 am – 5:00 pm
Tuesday
9:00 am – 5:00 pm
Wednesday
9:00 am – 5:00 pm
Thursday
9:00 am – 5:00 pm
Friday
9:00 am – 5:00 pm
Saturday
Closed
Sunday
Closed

We will try to respond to all messages and Emails outside of business hours as best we can.